Chinese Food

Jam rolls

Kwai Tai Bao,

I want to eat steamed bun with noodles. I forgot to make noodles again. It doesn't matter. Follow my method. I'll make sure you can eat steamed bun quickly.

Croissant

Children prefer to eat sweets, but they also learn to make something out of the house.

Kori cake

It's a simple, delicious and quick Cookie - it's ready to be eaten with honey or your favorite sauce or whipped with cream to make a thousand layers of cookie - it's great. Oh, it's a portion - 23 pieces of crust.

Blueberry bun

Blueberry bread is a good breakfast choice. The bread can be moderate with less sugar. The taste of blueberry sauce is sour, sweet and sour. This bread tissue is very flexible but not inelastic. When you tear it, you will see a beautiful drawing... ...

Meat loaf

Leopard toast

When it comes to leopard print, everyone's mind is that sex is personality. But have you ever thought about leopard print appearing on the table? It appears in the food list. Some time ago, crazy animal city was released. Although there was no c... ...

Toaster version dry oatmeal toast

This toast has raisins and dried oats. It's nutritious. Besides milk, dried oats are also a good choice for making bread.

Minced bread with ham and sausage

Meat loaf

Meat loaf

Bouillon bread has always been my favorite bread. When I was a child, I went to the bakery to buy bouillon bread.

Soup seed toast

Japanese style sausage

This Sikang should be the favorite meat eater. It is easy to make. The most important thing is that there is no butter in this recipe. It's especially suitable for people who want to lose weight. PS - original recipe. No reprint without permission. -

(Video Recipe) meat loaf

Homemade meat floss pokes here ～

Bacon and cheese bread

Chefs who can eat green onions can sprinkle some green onion on the surface. I don't eat onions, so I didn't put them

Yogurt toast

Formula comes from love and freedom.

Qifeng cake high gluten flour series

There is no low gluten flour at home. But it's hard for me. So I created a high gluten flour plate. It doesn't crack or shrink. It's perfect. There used to be more than three eggs. This time, two eggs are just right. The most important point. Xi... ...

Whole wheat bread

Bacon bread

It's against my wish. If I want to make a bacon braid bag, I'm wrong when I fold the dough in the wrong direction. I fold it vertically and make it crosswise. After a wrong step, my brain is totally confused. I shake my hands in the hesitation o... ...

Homemade hand grasping cake